LUNCH
Our chef is proud to present the following signature creations.
Served from 11am-4:30pm
Menu updated August 2010
___________________________________

.

Sandwiches

Served with your choice of fresh cut fries, rice, or garden salad

Open Faced Prime Rib-$14
Thinly sliced AAA beef sautéed with peppers, red onions, melted havarti, and a light jus over a toasted garlic baguette.

Portobello Grill-$12.95
Sweet portobello, grilled seasonal vegetables, melted goat cheese and arugula, finished with a tarragon mayo and rosemary focaccia bread.

Chicken Crab Club-$16
Cilantro chicken, king crab and prosciutto layered with lettuce, tomato, red onion, camembert cheese and dill mayo, presented on potato and rosemary bread.

Grilled Tuna Sandwich-$15.95
Medium rare grilled fresh yellow fin tuna, over spinach, air dried tomato thins, pea tendrils, grainy dijon and caper mayo, garnished with peppered pineapple salsa.

Regatta Burgers-$13
Served with your choice of fresh cut fries, rice, or garden salad.
Handmade 8oz AAA ground sirloin patties served with lettuce, tomato, onion, cheddar cheese and a pickle.

Additional toppings $1
Prosciutto
Blue cheese
Mushrooms
Grilled onions
Pineapple salsa
Bacon
Jalapenos

Lunch Mains

Penne Asiago-$15
Sweet peppers, onions, mushrooms and spinach with smoked chicken in a roasted garlic cream sauce.

Baked Ravioli Debrazinni-$13.95
Cheese stuffed square pasta with smoky sausage, Bermuda onions, three cheeses and black olives, with a basil tomato sauce and ranch drizzle.

Chicken Artichoke Linguinni-$14.50
Slivers of chicken breast green olives, yellow peppers, cherry tomatoes, and artichoke hearts tossed in a spinach asiago olive oil wine sauce.

Salmon Grill Stack-$16.50
Grilled Atlantic salmon with red potatoes and seasonal vegetables, drizzled with coriander pesto.

Baked Seafood Lasagna-$14.50
Fresh pasta layered with seafood, vegetables, spinach and brie cheese, drenched in a rose sauce.

Fish and Chips-$14
Fresh cod in our Keith’s beer batter, served with slaw and caperberry tartar sauce.

Prices and products are subject to change based on market availability.